Dried Apple slices made this morning to use up some older apples rather than they go to waste. A simple way to preserve apples. Simple plastic free snacks.
No need to core, just slice apples thinly, remove seeds, pop slices on a tray and place in oven on lowest temp for couple hours. (about 70°C my oven just has a stay warm setting so it went on that). About halfway through I cracked open the oven door to let the moisture out.
While they are drying you can get on with other things, like gardening!
Set a timer so you don’t forget them or you’ll have apple chips!
Cool on cake slice before placing in jar.
I left the skin on mine and they have gone wavy rather than sit flat, but still taste delicious. Only problem is not eating them all at once.
chooktherapy 
You must be logged in to post a comment.